Corin Mullins

Corin Mullins co-founded HapiFoods with her husband, Brian, after taking an early retirement from a career as a flight attendant. In 2013 she was named an EY Entrepreneurial Winning Woman. Corin’s vision to produce an allergen-free cereal has turned into a Canadian business success story. She lives in Sechelt, BC.

The Holy Crap Cookbook : Sixty Wonderfully Healthy, Marvellously Delicious and Fantastically Easy Gluten-Free Recipes
The Holy Crap Cookbook : Sixty Wonderfully Healthy, Marvellously Delicious and Fantastically Easy Gluten-Free Recipes

The Holy Crap Cookbook: Sixty Wonderfully Healthy, Marvellously Delicious and Fantastically Easy Gluten-Free Recipes

By Claudia Howard, Corin Mullins

$22.95